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Community relations and networking (15pts). Discuss these processes. Does your organization have the kinds of networks and community relations necessary to effectively deal with the problems indicated in the literature review (part 1).Why or why not?

Community relations and networking (15pts). Discuss these processes. Does your organization have the kinds of networks and community relations necessary to effectively deal with the problems indicated in the literature review (part 1).Why or why not? Part 5: Motivation and Control (15pts). Discuss the nature of these processes in your agency. Are they effective? Why or why not? Part 6: Advocacy practice (15pts). Does anyone in your field placement engage in advocacy? If so what kind: describe their activities. Discuss the adequacy of their case and class advocacy activities. If there are no advocacy activities in your organization, why not? How might they be developed? What class and case advocacy activities would be most appropriate? Which ones would be least appropriate?

Discuss the possibility and potential benefits by kanban, 5S, TQM(choose two ) in P restaurant.

Task 1 40 marks 1.Identify the type of layout in the P restaurant, include the coffee store 2.Indicate the area of different layout type (map in the doc.) 3.generic of objectives of operation layout and flow. 4.Presented an argument to support the objectives of the chosen operation layout, and explain how the characteristics of layout affect the “5 performance objective”（very important） task 2 60 marks Discuss the possibility and potential benefits by kanban, 5S, TQM(choose two ) in P restaurant. Discuss the challenges that the manager and staff may encounter if the improvement techniques are newly implement in the restaurant. you should include relevant literature to support you arguments.

Describe Communication Barriers when dealing with patients or employees.

Describing one distraction that can be a barrier to communication. Include at least 2 methods of overcoming this barrier.  2.Emotional barriers and taboos. Lack of attention, interest, distractions. 3.Differences in perception and viewpoint. 4.Physical disabilities such as hearing problems or speech difficulties. 5.Physical barriers to non-verbal communication. 6.Language differences and the difficulty in understanding unfamiliar accents. 7.Expectations and prejudices which may lead to false assumptions or stereotyping. 8. Cultural differences.